See Kade? That's durian with sticky rice and coconut cream in one of the images. They also eat mango in the same way...as desserts. Kade said they had two viewings of the body for family - once when she arrived for the water pouring ceremony, and the second just before cremation. A monk also cracked open a coconut and poured it over her dad's corpse. Truly. In Asheville, it would be a craft beer. In John's case, squid ink. Kade will bring some ashes back to Asheville. - May 9, 2019 e-mail
No comments:
Post a Comment