This performer soon strolls over and seranades Kade. It's all in the video!
The big draw is the Chilean national cocktail, the "terremoto" (earthquake). It's intended to make you feel shaky afterward. The terremoto is made with a sweet, fermented wine called pipeño and served with fernet alcohol and pineapple sherbet or sorbet in a large glass. - source
Pisco Sour. The classic South American cocktail, made with pisco, egg white, simple syrup, lemon juice, and Angostura Bitters, can be found on almost any cocktail list. - the world wanderer